SWEET AND SOUR PEPPERS

A product that mimics in taste an explosion of the components of a Sicilian caponata. Simple in its assemblage of peppers, celery, salt and sugar, it reveals a dense texture when it offers its taste layers on the palate. The sweet and sour notes precede the spicy one, which in turn gives way to the grilled bell pepper flavor.

Capable of making any ketchup pale in complexity and pleasantness, it can elevate fries, preferably homemade and fried with the peel on, to the dignity of a course. It has no reverential fears of oysters or raw fish. White meats are an additional, natural pairing, but the versatility is truly endless, allowing it to enhance almost any fried dish, from battered vegetables to squid rings. The fact that it is healthy, with no preservatives or dyes, proves that choosing health is not a renunciation of pleasure.